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Plant Fiber
Orange pulp pellets

Product Name :

Orange pulp pellets

Category :

Plant Fiber

Orange pulp pellets

Product Overview

Orange pulp, a precious by-product from sweet orange juice extraction, boasts a striking golden appearance and a refreshing aroma characteristic of oranges. It is rich in flavonoids and carotenoids, with a vitamin C content as high as 21.4mg/100g and a β-carotene content of 0.05mg/kg. These outstanding nutritional values make it a highly regarded natural antioxidant in nature. In dairy farming, orange pulp can effectively replace 25% of corn, not only reducing feeding costs but also significantly increasing milk production. In the feed formula for beef cattle, orange pulp can replace 30% of corn, effectively reducing the risk of rumen acidosis and bloat, bringing tangible benefits and improvements to the development of animal husbandry.

Technical Specifications


Orange meal

Beet pulp

Source

RFV

312

105

Calculation

WSC%

36.8

8.2

Detection

NDF%

25.9

42

Detection

ADF%

21

23

Detection

Ash(%

4.94

5.2

Detection

Aflatoxinug/kg

ND

Unknown

Detection

Metabolic energy

2.87

Unknown

Calculation

Product Introduction

It has excellent palatability

The by-product of sweet orange juice is crushed and processed into 8mm diameter granules through pelletizing technology. It has the unique aroma of sweet oranges and is palatable.

High-quality energy source

Rich in extremely abundant natural sugar and easily digestible rumen fiber, it has significant energy value, even surpassing beet pulp, providing dairy cows with a more efficient and high-quality energy source.

Rich in nutrients

Its unique sweet orange aroma can effectively stimulate the appetite of dairy cows. It is also rich in flavonoids and carotene, with a vitamin content of C21.4mg/100g and a β -carotene content of 0.05mg/kg. It is a natural antioxidant that can effectively enhance the overall immunity of dairy cows and safeguard their health.

In developed countries that lead in global dairy farming technology, such as the United States and Israel, orange peel products have been widely applied and recognized in the daily diet of high-yield dairy cows due to their unique nutritional value and functional characteristics.

Product application

Orange meal contains the unique fresh fragrance of oranges, which can stimulate the appetite of animals, increase their feed intake and improve the digestibility of nutrients.

Ruminants: Orange meal contains a large amount of digestible crude fiber, and the neutral detergent fiber is between concentrated feed and forage. In terms of fiber length, it is shorter than that of forage and belongs to short-fiber feed. It is suitable for use in calf feed to regulate gastric balance and is an ideal raw material to prevent calf diarrhea.

Orange meal can be used in cattle feed at any stage.

Sow feed:

Adding orange meal can solve the problem of constipation in sows.

Chicken feed: 

Added during the growing period, it can improve the uniform growth of growing chickens. When used by laying hens, it can enhance the quality of egg production. When used in free-range chickens, it can enhance the flavor of the chicken meat.